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Our Wheat with Sesame Seeds Sticks are made healthy with whole wheat flour and sesame seeds. Then they’re flash-baked at a 450°F for maximum crunch. Try them straight up as a natural, wholesome snack. Or match them with creamy dips, savory spreads or a good schmear.
INGREDIENTS: INGREDIENTS: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SESAME SEEDS, CANOLA OIL, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, MALTED BARLEY FLOUR, YEAST.
CONTAINS WHEAT, SESAME.