FLATBREAD CRISPS

 

Quinoa and Chia

Our Quinoa and Chia Flatbread Crisps are always baked—never fried—and the addition of the ancient grain Quinoa and Chia Seeds, make for an irresistible crunch! Try them on their own or with your favorite dips, spreads and toppings.

INGREDIENTS:

Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, high oleic sunflower oil with rosemary extract, dehydrated potatoes, chia seed, quinoa flour, contains 2% or less of each of the following: sea salt, soy protein concentrate, sugar, wheat flour, lactic acid, enzymes, natural flavors, oat fiber, yeast. Contains: wheat, soy.

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